IGGY’S OFFERS TRADITIONAL CATERING SERVICES FOR PRIVATE EVENTS.
We also have a food truck option. Here's what you need to know to get the process started, to make your gathering or celebration a huge success!
Catering Menu
Peruse our catering menu that includes a variety of food choices. You can find options like appetizers, salads, pasta, seafood, platters, finger sandwiches, and our famous doughboys. Whether it’s a corporate event, birthday party, or any special occasion, Iggy’s catering menu has you covered.
Place A Catering Order For Your Event
To place a catering order, you can scan the QR code and view the catering menu directly. All of our food is made from scratch and prepared fresh daily. You can order directly through the Iggy’s app or on the website food order page, or even reach out to our catering team with special instructions.
Food Truck Inquiries:
If you’re interested in food truck services, see all details here.
Private Events
Iggy’s hosts private events, which are smaller, exclusive gatherings held in intimate settings. These events are not open to the public and allow for deeper personal connections with attendees. Whether it’s a VIP lounge during a larger event or a celebration exclusively for top-tier customers, Iggy’s can create memorable private experiences. See all details here.
Iggy’s Food Catering Service Area:
Kent County
Coventry 02885
West Greenwich 02816
East Greenwich 02817
Coventry 02818
Warwick 02827
Warwick 02886
Warwick 02887
Warwick 02888
West Warwick 02889
Newport County
Adamsville 02893
Jamestown 02835
Little Compton 02837
Newport 02840
Newport 02841
Middletown 02842
Portsmouth 02871
Prudence Island 02872
Tiverton 02878
Washington County
Ashaway 02804
Block Island, New Shoreham 02807
Bradford 02808
Carolina, Richmond 02812
Charlestown 02813
Exeter, Escoheag 02822
Hope Valley, Richmond 02832
Hopkinton 02833
Kenyon, Richmond 02836
North Kingstown 02852
North Kingstown 02854
Rockville 02873
Saunderstown 02874
Shannock, Richmond 02875
Slocum 02877
Wakefield, Narragansett, Peace Dale, S Kingstown 02879
Wakefield 02880
Kingston 02881
Narragansett, Point Judith 02882
Peace Dale, South Kingstown 02883
Westerly 02891
West Kingston, Richmond 02892
Wood River Junction 02894
Wyoming, Richmond 02898
Bristol County
Barrington 02801
Bristol 02806
Warren 02809
Providence County
Albion 02802
Chepachet 02814
Clayville 02815
Fiskeville 02823
Forestdale 02824
Foster 02825
Glendale 02826
Greenville 02828
Harmony 02829
Harrisville-Burrillville 02830
Hope 02831
Manville 02838
Mapleville 02839
North Scituate-Scituate 02857
Oakland 02858
Pascoag 02859
Pawtucket 02860
Pawtucket 02861
Pawtucket 02862
Central Falls 02863
Cumberland 02864
Lincoln 02865
Slatersville 02876
Woonsocket 02895
North Smithfield 02896
Providence 02901
Providence 02902
Providence 02903
North Providence 02904
Providence, Cranston 02905
Providence 02906
Providence, Cranston 02907
North Providence 02908
Providence 02909
Cranston, Providence 02910
North Providence 02911
Providence, Brown Station 02912
East Providence 02914
Riverside 02915
Rumford 02916
Smithfield 02917
Providence, Friar Station 02918
Johnston, Providence 02919
Cranston 02920
Cranston 02921
Providence 02940
IGGY'S FULL SERVICE CATERING MENU
APPETIZERS
CHICKEN WINGS Plain. Buffalo or Teriyaki
30 Wings • Feeds 10-15
60 Wings • Feeds 20-30
CHICKEN FINGERS
Plain. Buffalo or Teriyaki
30 Fingers • Feeds 10-15
60 Fivers • Feeds 20-30
CLAMS CASINO
Littlenecks stuffed with seasoned crumbs and roasted red pepper stuffed with Applewood Bacon
CRAB CAKES
House specialty made with lump crabmeat and baked to perfection. Served with our remoulade sauce
MOZZARELLA STICKS
30 Sticks • Feeds 10-15
60 Sticks • Feeds 20-30 –
JUMBO SHRIMP COCKTAIL
FRENCH FRIES
1/2 Pan • Feeds 10-15
Full Pan • Feeds 20-30
STUFFED MUSHROOMS
1 Dozen – House made with shrimp. scallops & crabmeat
SALADS
ANTIPASTO SALAD
Medley of capicola. salami. prosciutto, provolone. fresh mozzarella artichoke hearts. kalamata olives. roasted red peppers and pepperoni
One Size • Feeds 15-20
SNAIL SALAD
Thinly sliced tender marinated conch tossed with red onion_ celery and black olives served over a bed of lettuce and tomato
One Size • Feeds 15-20
GARDEN SALAD
A blend of romaine and iceberg lettuce tossed with tomatoes. cucumbers, black olives, green peppers and red onions with your choice of dressing
Small • Feeds 10-15
Large • Feeds 25-30
FRUIT SALAD
Medley of pineapple. cantaloupe. honey dew melon grapes and strawberries
Small • Feeds 15-20
Large • Feeds 20-30
COLESLAW
Small • Feeds 10-15
FINGER SANDWICHES
TUNA SALAD
SEAFOOD SALAD
LOBSTER SALAD
PASTA
AL DENTE PENNE PASTA
tossed in your choice of sauce:
Marina
Clam Sauce (Red or White)
Pink Vodka
Aglio e Olio
Alfredo
1/2 Pan • Feeds 10-15
Full Pan • Feeds 20-25
PLATTERS
VEGETABLE PLATTER
An assortment of fresh broccoli, carrots. celery sticks. red & green peppers. zucchini and summer squash. Served with our house ranch dressing
One Size Feeds • 15-20
CHEESE AND CRACKER PLATTER
variety of cheeses: Colby. Cheddar / Jack. Sharp Provolone & Cheddar
Served with gourmet crackers
Feeds • 20-30
SAUSAGE AND PEPPERS
Sweet sausage medallions with roasted red and green peppers and onions
1/2 Pan • Feeds 10-15
Full Pan • Feeds 20-30 89.00
SAUSAGE AND PEPPERS WITH POTATOES
1/2 Pan • Feeds 10-15
Full Pan • Feeds 20-30 89.00
MEATBALLS
Meatballs simmered in our homemade marinara sauce
1/2 Pan • Feeds 10-15
Full Pan • Feeds 20-30
SEAFOOD
CHOWDER
New England (white cream based) Manhattan (red tomato based) or Rhode Island (clear clam broth)
Gallon
CHICKEN FRANCESE
Tender chicken breasts egg battered and pan fried finished with a lemon butter wine sauce
1/2 Pan • Feeds 10-15
Full Pan • Feeds 20-30
CHICKEN PARMESAN
Breaded chicken breast fried, topped with marinara sauce, mozzarella parmesan cheeses and baked to perfection
1/2 Pan • Feeds 10-15
Full Pan • Feeds 20-30
CHICKEN MARSALA
Sauteed boneless chicken breast and mushrooms served in a sweet Marsala wine sauce
1/2 Pan • Feeds 10-15
Full Pan • Feeds 20-30
EGGPLANT PARMESAN
Breaded eggplant medallions deep fried topped with marinara. mozzarella and parmesan cheeses baked to perfection.
1/2 Pan’ • Feeds 10-15
Full Pan • Feeds 20-30
FRIED SHRIMP
Fresh shrimp breaded and served with your choice of cocktail or tartar sauce
1/2 Pan Feeds • 10-15
Full Pan • Feeds 20-25
CLAM CAKES
Our Homemade clamcakes – loaded with fresh clams and deep fried until golden brown.
Dozen or 1/2 dozen
STUFFED QUAHOGS
Iggy’s famous clams stuffed with bread, celery. onions. green and red bell peppers and a variety of seasonings baked to perfection
per piece • 4 each
CALAMARI
Lightly battered fried squid rings. with a side of olive oil and garlic sauce with hot banana and cherry pepper rings
1/2 Pan Feeds • 10-15
Full Pan Feeds • 20-25
LOBSTER BISQUE
1/2 Gallon or Gallon
FRIED SCALLOPS
Fresh bay scallops breaded and served with a side of tartar sauce
1/2 Pan’ Feeds 10-15
Full Pan Feeds 20-25
FRIED FISH
Iggy’s fresh cod lightly battered and served with a side of tartar sauce
BAKED SCROD
Iggy’s famous fresh cod topped with a Ritz cracker crumb topping and baked to perfection
JUMBO BAKED STUFFED SHRIMP
Jumbo shrimp stuffed with a crabmeat stuffing
DOUGHBOYS
Fresh made sweet dough – deep fried until golden brown and tossed in either sugar, cinnamon sugar or powdered sugar
Dozen or 5 dozen.
DRINKS
Dels Lemonade (lemon or watermelon)
Woodbridge Bottles of Wine (Cabernet, Merles. Sauvignon Blanc. Pinot Grigio and Chardonnay)
Bud Light, Coors Light. Corona or Sam Adams Boston Lager bottles
(certain items are only available at select locations)
